March 25, 2010

Happy 1st Anniversary Food Trip Friday (FTF)!


Yeah, Food Trip Friday food meme is now on its first year. Hoorah! Should we have to lit up the fireworks, have some roasted pig, desserts, sweets, appetizers, big meals, wine, martinelli and all that foods and drinks? Yep, why not! After all, this fun food trip meme is all about foods and you will just supply drinks and cakes, okay? :-) You're all invited for a blogging food party! *wink*... yeah, just post your foods and you are all good with it. Let us have some fun every Friday especially this day.

Since its just minutes ago that I know this day is FTF first anniversary, I haven't got my thing but instead I just have only what is available in the house. So I just have pork liver here. I know some do not like this food but I also know that many like especially me. :) Hehehe.. So this was turned into bring-your-own food. :) My share is this:

pork liver stew

Sorry for the mess on its sides. I cannot helped the sauce to whisk anywhere to which I was excited to eat such. Sorry about that if you feel something. So anyway, yeah that is pork liver stew, my first time to cook such but absolutely not my first time to eat. I so love this food and I craved this a lot. Am glad I cooked it right the first time --- it was what the taste I longed for. God helped me cooked such. :) Thanks God. I put a lot of different fresh bell pepper colors from red, green, orange and yellow. Then onion and garlic with a bit of soy sauce and a dash of salt with little water. I did not also cook it long for the liver is soft enough and when you will cook it longer it will take time to soften it or else it is like a rubber-band. So then, have fun and let us start the party! I am already hungry... :) Enjoy!

24 Comments:

  1. Spice up your Life said...
    Kalami ani uy madam sis (tama ba bisaya ko lol). Happy Anniversary Food Trip Friday!

    I am officially transferring my food blog over at my new one.. Mwah!
    Cacai M. said...
    Hehehe.. yeah tama 'yan manang Rose.. you're already learning! You're a fast learner and we do not know later you already know how to speak bisaya.. thanks for learning Manang kow.. and by the way, thanks for being here.. will see yah later on your new food home.. muahhh!
    FoodTripFriday said...
    Hey, I love your graphics,cute and Thanks, you are one of the loyal FoodTripper, buti na lang virtual lang ang party natin every week,otherwise,all of us are all overweight with all the foods :D
    Arlene said...
    Hi Cai, am sure that will taste the same if i will use beef or chicken and even gluten (flour meat). :)

    Happy weekend!
    Cacai M. said...
    Hi Te Willa (the moderator), oo nga.. heheh.. but this time we have to eat what we want to put in our stomachs since this is FTF anniversary.. heheh.. I so love to be a part of this fun food meme Te Wil. Kudos to you!

    @ Arlene, heheh.. yeah, ikaw pah.. ang galing mo kasi magluto.. yummm.. patikim din sa luto mo ha.. :) ~hugs&kisses~
    Sreisaat said...
    Hi Cacai. I love your "handa" today! I'm sure it's yummylicious, too.
    Have a fun weekend.


    We Ate This!
    Cacai M. said...
    Thanks for being here Sreisaat.. muahhh!
    Clarissa said...
    Congratulations to FTF!!Tama si Mommy Willa,buti na lang at nasa ere ang foods natin and so I'm here for the party!!I love your handa for today--pork liver stew!It's so pinoy na pinoy!!^_^

    Thanks for dropping by dear!Have a blissful weekend!!^_^
    Enchie said...
    Love ko din Liver, but I only know 2 ways to cook it, liver steak and menudo. Your dish looks great, will try it soon.
    Cacai M. said...
    Thank you for being here Te Clang.. let's start na party na.. heheh.. oo gus2 ko din ang liver but ang iba ayaw, well we have individual differences so I respect them.. :)

    @ Mami Enchie, heheh.. gus2 mo din pala ang liver. Appear! Thank for being here mami Ench.. muahhh!
    Cecile said...
    liver is one of my fave food to eat...syempre luto ha di raw :-); naglalaway na ako sa tingin pa lang eh masarap na...
    January said...
    looks deli.. hmmm gusto ka yan pahingi..
    Cacai M. said...
    Hi Jan, hehe.. appear! Gus2 mo din pala ang liver.. hehhe.. muahh! Thanks for being here.. :)
    luna miranda said...
    i like pork liver, well, any liver for that matter.:p
    Cacai M. said...
    Yeah me too Luna, be it as chicken or pork but I don't think beef liver is cool? Perhaps, it is.. Thanks for being here Luna.. ~hugs~
    analou said...
    Happy Anniversary FTF Baje. Kalame sa imong handa para sa anniversary oi. I wish naa ko diha para makacelebrate tang duha.
    Cacai M. said...
    Lagi baje, ali^ ngari.. mingaw nko.. :( muahhh!
    Chie Wilks said...
    happy anniversary sa food trip sis...i am joining today....

    ang sarap nyang pork liver stew..my fave...next to dinuguan

    http://chuchieskitchenadventure.blogspot.com/2010/03/food-trip-friday-8.html
    joeandbridge said...
    Good Afternoon! Happy Friday Follow! I am your newest Follower!
    Have a super day and come follow my blog!

    Bridgette
    The Groschen Goblins
    www.groschengoblins.com
    Cacai M. said...
    Thank you sis Chie for being here.. will see yah later.. muahhh!

    @Joeandbridge.. thanks.. ~hugs~
    Dhemz said...
    agoy ginoo ko...thanks for giving me this idea madam sis...wala pa jud ko sukad ani nakaluto...ehehehhe....will try this someday....:)

    maau na jud ka muloto da....:)
    Cacai M. said...
    nyahaha.. nakabawo ra jud kadugayan madam sis.. heheh.. muahhh!
    Jac said...
    Congratulation to food trippers woot~woot btw your FTF look so yummy :) happy weekend here's mine http://emotemylife.blogspot.com/2010/03/food-trip-friday-bacon-wrapped.html
    Jenn said...
    naglaway ko cai sa imo sud-an dah. diin ka palit ug pork liver? naa ni sa walmart? mu try pud ko ani beh. lami an ko ani.

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